The Global Meaningful Travel Map
Rhode Island Red Food Tours
OUR EXPERIENCES
We offer walking food tours of off-the beaten path neighborhoods in Providence and Newport. We introduce small groups, up to 14 guest to 6 locally owned independent eateries and in between tastings we tell them about the history, art, architecture and culture of the area.
ABOUT US
Our mission is to fill hearts and bellies with the bounty and beauty of Rhode Island. We aim to bring joy to everyone through fresh, delicious, pretense-free, local culinary dishes prepared by our treasured local food artisans. We bring history, culture and the Ocean State spirit to life while leaving it to our chefs to be the culinary experts. We hope to give locals and visitors alike an authentic taste of Rhode Island that will draw them to share with their families, friends and colleagues, and to return for more. Our ultimate goal is to economically support small locally owned restaurants in Rhode Island by introducing and exposing their business to guests interested in their business.
OUR IMPACT
We are committed to providing authentic food experiences that sustain our diverse food communities and its people by supporting locally owned eateries or busineses. We keep our groups small and do not use any vehicles to get around.
We have 3 ELF goals 1) To Eat, Engage and Enjoy the food and our time together. 2) That our guests Learn something about the food, restaurant and chef, history and culture of the city or neighborhood. 3) That everyone is moderately and pleasantly Full and they had Fun.
DETAILS
To learn more, contact: info@riredfoodtours.com
What are your minimum and maximum group sizes?
4-14
Do you require visitors to pre-book?
Yes
Do you have group rates?
Yes
Do you pay commissions to travel advisors?
Yes
What languages do you offer your services in?
English
When are you open?
Tours run Wednesday through Sunday, Tours start at 12 or 12:30 until 3:15 or 3:45, Mid April through Mid Dec.