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Casa Montaña

Casa Montaña

This traditional tapas and wine venue in Valencia offers a sustainable dining experience with local, organic dishes, promoting community and cultural heritage.

OUR EXPERIENCES
Casa Montaña is a traditional tapas and wine restaurant, founded in 1836. It has always been a family business closely linked to gastronomy and the city of Valencia, especially to the Cabanyal-Canyamelar maritime district.

ABOUT US
The mission is to preserve the Casa Montaña heritage by generating value through sustainable management, preserving its authenticity and unique character in harmony with its surroundings. The vision is focused on achieving national and international recognition as an example of management and a benchmark of quality, efficiency, and professionalism, founded on the values ​​of solidarity, ethical integrity, rigor, and transparency.

OUR IMPACT
Since 2012, Casa Montaña has published an annual Sustainability Report based on the UN Global Compact and, since 2021, the GRI Standards. The report outlines the restaurant’s social responsibility efforts, focusing on nine prioritized Sustainable Development Goals. It sets short-, medium-, and long-term commitments aligned with economic, social, and environmental sustainability. Recent efforts have emphasized the value of the sea and Valencian gardens, with a seasonal menu featuring local, organic, and certified products, especially native agricultural varieties and seafood from the Valencian coast. The restaurant also prioritizes minimizing waste, training staff and customers, and using digital tools for sustainability.

Casa Montaña integrates sustainability into every aspect of its operations—from reducing its carbon footprint and supporting the HortiGo2 garden restoration project, to promoting local culture, gender equality (70% of staff are women), and work-life balance. It actively supports community initiatives such as local sports clubs and traditional festivities, and replaces marketing budgets with funding for cultural and social activities, reflecting its deep commitment to Valencia’s heritage and future.

DETAILS
To learn more, contact: info@emilianobodega.com

What are your minimum and maximum group sizes?
1-34

Do you require visitors to pre-book?
Yes

Do you have group rates?
No

Do you pay commissions to travel advisors?
No

What languages do you offer your services in?
Spanish and English

When are you open?
Monday to Friday from 13.00 to 16.00 and 19.30 to 23.30 // Saturday from 12.30 to 16.00 and 19.30 to 23.30 // Sunday from 12.30 to 16.00.

Closed 25th of December and 1st of January only.

What accommodations do you make for people living with disabilities?
Adapted table, adapted digital menu