OUR EXPERIENCES
At Brokkestøylen, food is a gateway to nature, culture, and connection. We offer seasonal meals made with local game, fish, and foraged ingredients—often prepared over an open fire. Guests enjoy slow food gatherings and explore the rich food traditions of Setesdal in a peaceful, rustic setting.

ABOUT US
Brokkestøylen is a restaurant and retreat space in the heart of Setesdal, run by Nordic Vitality DA. Rooted in the rhythms of nature and Nordic food traditions, we offer seasonal, locally sourced meals and experiences that connect people to place, culture, and well-being. With a focus on sustainability, simplicity, and slow living, Brokkestøylen is a place to pause, taste, and feel restored.

OUR IMPACT
At Brokkestøylen, we are committed to creating positive impact—locally and sustainably. We work closely with nearby farmers, foragers, and producers to support the regional economy and preserve traditional foodways. Our approach emphasizes low-waste, seasonal cooking and responsible sourcing to reduce our environmental footprint. By inviting guests to slow down, connect with nature, and learn about Nordic food culture, we aim to foster a deeper appreciation for local ecosystems and mindful living.

DETAILS
To learn more, contact: post@brokkestoylen.no

What are your minimum and maximum group sizes?
2-10

Do you require visitors to pre-book?
Yes

Do you have group rates?
No

Do you pay commissions to travel advisors?
Yes

What languages do you offer your services in?
Norwegian and English and a bit of French

When are you open?
On request from from May to November

What accommodations do you make for people living with disabilities?
As we are in the middle of nature, the site is not designed for wheelchairs, but we have handicap toilets.